Translation analysis on cooking terminologi in cooking book Masakan Indonesia

Chavvah, Sarah Vania (2013) Translation analysis on cooking terminologi in cooking book Masakan Indonesia. STBA LIA.

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Item Type: Other
Subjects: Humaniora Dan Desain > Bahasa Inggris
Depositing User: Dinar Dinar Dinar
Date Deposited: 03 May 2024 02:31
Last Modified: 03 May 2024 02:31
URI: http://eprints.universitaslia.ac.id/id/eprint/1068

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